Description
High, fluffy and soft big cupcake. Available ingredients and ease of execution can not but rejoice. And three toppings will make this cake a win-win option for tea in the family circle. For every taste as they say. This humble gift I want to present two wonderful girls birthday:Nadia - beautiful kitty and Svetlana -kritikessa. Help yourself!
Ingredients
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Chicken egg
2 piece
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Flour
2 cup
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Milk
1 cup
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Vegetable oil
50 ml
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Butter
50 g
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Vanilla
1 g
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Leavening agent
11 g
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Sugar
1 cup
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Mac
2 Tbsp
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Candied
2 Tbsp
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Walnuts
2 Tbsp
Cooking
Beat eggs until white with sugar and vanilla. Add the soft butter and vegetable and whisk.
Pour in the milk and stir. Add the baking powder and flour and whisk.
Divide the dough into 3 equal parts. One to put the Mac in the second ground walnuts, in the third-candied. Each dough mix. In a cake pan to put the first dough with candied fruit, then nuts, and poppy seed. Send a cupcake in the oven at 180 degrees for 40-50 min. Focus on a dry wooden skewer. Ready the cooled cake decorate at will and discretion.
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