Description
Sharing with you a delicious Apple dessert! Very simple to prepare, incredibly delicious treat!
Ingredients
-
Butter
100 g
-
Sugar
200 g
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Chicken egg
3 piece
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Apple
500 g
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Flour
350 g
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Leavening agent
1 tsp
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Sour cream
250 g
Cooking
Blend butter with sugar.
Add the eggs and mix well until smooth, add the flour and baking powder, knead a soft elastic dough to hands does not stick. Set aside the dough to rest.
Meantime, clean the apples, cut serdtsevina and cut into thin slices.
Divide the dough into two parts - 2/3 and 1/3. A large part of the spread in the form greased with butter or covered with baking paper and flatten.
Sprinkle the apples evenly.
Of the remaining dough to make "pigtails". Start to twist the flagella, flatten them with a knife to make cuts to get twigs along the length of the form. Lay sprigs of dough on top of apples. Put the pie in a preheated 180 degree oven for 30-35 minutes.
To make the cream. Sour cream mix with sugar until dissolved.
The finished cake remove from the oven.
To pour on hot cake immediately ready cream.
Leave to cool.
After cooling, cut into chunks. You can treat yourself. Bon appetit!
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