Description
A simple and delicious pie!!! He met me with such a name... a beautiful and unusual!
Ingredients
-
Bread
1 piece
-
Milk
400 g
-
Cocoa powder
4 tsp
-
Dark chocolate
50 g
-
Sugar
-
Chicken egg
2 piece
-
Jam
4 Tbsp
Cooking
To warm milk
Cocoa powder mix with sugar and add hot milk. Stir all the lumps. Pour the mixture into the remaining milk.
To bring the cocoa to a boil, reduce the heat, boil 2 min, stirring occasionally. Hot cocoa to dissolve the chocolate.
A loaf of bread cut into pieces, pour milk chocolate mixture. Add 2 egg yolks and 5 tsp sugar (from 100g). The entire mixture to blend.
Put into a form and bake at 180' for 25-30 min.
On bread-and-chocolate-based spread cherry jam.
Proteins beat until thick foam, posepenno add the remaining sugar, vzbit to hard peaks.
Spread meringue on top of jam. Bake in the oven for 15-20 minutes until Golden and crisp.
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