Description
Very delicious bread! Did it from their favorite foods. The bread is good with tea, coffee, milk, soup... we Can make the sandwiches with butter and cheese.
Ingredients
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Flour
500 g
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Water
550 ml
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Yeast
5.5 g
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Onion
2 piece
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Cheese
200 g
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Pine nuts
50 g
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Seasoning
1.5 tsp
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Sugar
2 Tbsp
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Salt
1 Tbsp
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Sunflower oil
6 Tbsp
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Yolk egg
1 piece
Cooking
Ingredients for the bread.
Sift the flour in a deep bowl and sprinkle the yeast.
Pour the sugar and salt.
Pour water and mix well.
Put the dough in a warm place. (I put on the bed under the covers. And years had passed, the dough has risen)... after 30 minutes check the dough, it is ready.
For the filling, bread passeruem chopped onions with three spoons of oil until Golden brown.
Nuts are also a little fry in oil.
Ingredients for the stuffing of bread, onions, nuts and cheese two types. Cheese, I cut strips.
Onions and nuts to shift with the oil in the dough.
For baking bread I took a split form. Glass on the bottom put the parchment paper and sprinkle a little flour and bran.
Part of the test laid out on the bottom and the dough is just over half cheese.
Then put the rest of the dough and it is well leveled.
Over the dough poured a mixture of peppers. Put the form in the oven at a temperature of 50 degrees to raise the dough.
Within 10 minutes the bread rose.
Pulled from the oven, top lubricated yolk and spread remaining cheese.
40 minutes the bread was baked. 15 minutes before the end baking the bread covered with parchment paper to the top, not much fried.
The bread thoroughly.
The cheese crust.
The bread is delicious and fragrant!
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