Description
Actually, on weekdays, my husband eats Breakfast cereal with milk, but on Sunday, sometimes, if you have to work outdoors, in the garage, for example, or in the country, asks to cook something hearty. Then on the table there is this for some scrambled eggs.
Ingredients
-
Meat
-
Chicken egg
2 piece
-
Milk
2 Tbsp
-
Cherry tomatoes
2 piece
-
Garlic
2 tooth
-
Greens
-
Green onions
Cooking
Meat is divided into pieces on the fibers. Cherry tomatoes cut in half, if the usual tomato - 4 slices. Finely chop the onion. In a pan with hot oil to cook meat and tomato halves cut down. Lightly fry on a mild fire.
Beat eggs with milk, salt and pepper to taste.
Add the chopped greens.
Add the egg-milk mixture into the frying pan, thickly sprinkled with green onions and bake on low heat under a lid.
Meanwhile, chop the garlic on a plate and then in oil in another pan.
When plates browned, remove them and the garlic butter fry both sides of the slices of white or brown bread.
Ready croutons sprinkle with herbs.
When the omelet bakes, put it on a plate, sprinkle with slices of garlic and serve with croutons. It is very satisfying. Bon appetit!!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.