Description
DEDICATED to "COOK" a Fragrant, delicate cheese cream with whipped cream, slices of bananas and chocolate. B honor yesterday my winnings (that is "bathed").
Ingredients
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Chicken egg
4 piece
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Sugar
150 g
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Vanilla sugar
1 pack
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Flour
180 g
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Cocoa powder
1 Tbsp
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Leavening agent
1 tsp
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Banana
1 piece
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Cheese
200 g
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Cream
300 ml
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Gelatin
8 g
Cooking
Separate the whites from the yolks.
Beat the whites.
Beat the egg yolks with sah. sand and vanillin. sugar, pouring 4 tbsp hot water.
To enter into the yolk mass beaten egg whites, add the flour, cocoa powder, baking powder, knead the dough.
Put the dough into shape, covered with paper (I did). Bake in preheated oven to 180* for 30 minutes. After baking allow to cool.
The picture shows a thin layer is gelatin, it is early to soak is not necessary, just filled with hot water and it's ready.
Banana mash (I'm whipped), mix with cottage cheese, sah. sand, chocolate shavings, put 4 tbsp and 1 tbsp separately melted. Mix well, to put gelatin.
Ready to "chip".
Whisk cream,
Then add in cottage cheese.
Cooled Korzh cut. The upper part of the cake to put in a salad bowl. Didn't have the right utensils.
Shifted into the pan. Gently pressing down with a spoon to shape the dome. Put the cream (leave a little on the plaster of the crust) put the chopped banana slices.
Cover with a second crust, you can lightly grease the inside of cream, the edges would not match the bottom, it's not scary, when you make a little pressure, and the edge will converge. In this form, leave in the fridge for 4 hours. I lay till morning.
Crumbs, cut from the edge of the crust, grind and leave it on top of the jewelry.
Flip the cake onto a plate. Smear the top with cream, sprinkle with crumbs and sprinkle with cocoa powder.
Decorate to your taste.
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