Description
My kids love ice cream - Fruit ice, but unfortunately the in store option - it's not a good thing ( So in the summer, when the abundance of fruits and berries, I cooked them in the ice itself. I want to share with You a simple recipe for this wonderful treat, very refreshing on a hot day + vitamins in natural form. Help yourself!!!
Ingredients
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Melon
300 g
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Peach
2 piece
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The juice of a freshly squeezed
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Sugar
0.5 cup
Cooking
You can prepare fruit ice different fruits and berries, I took a melon, peaches, and apples.
Melon and peaches peel and cut in pieces. Put in blender and blend.
3 apples squeeze out the juice.
Freshly squeezed Apple juice add to the fruit puree along with sugar and beat again in blender to dissolve the sugar.
Prepared fruit put a lot into molds, insert sticks and send in the freezer for at least 3 hours. Due to the fact that Apple juice is very rich in iron, fruit mass will change its color from beige to caramel.
When the ice is well frozen, the molds should be dipped in water and then the ice cream will be easy to pull out. Enjoy!
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