Description
Chakhokhbili is one of the most delicious dishes of Georgian cuisine. I will not claim that I cook it exactly according to the rules and traditions, as it Turns out it is delicious. Invite, help yourself!
Ingredients
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Meat
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Tomato paste
2 Tbsp
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Onion
2 piece
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Spices
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Tomato
2 piece
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Dry white wine
2 Tbsp
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Vinegar
1 Tbsp
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Broth
0.5 cup
Cooking
Chicken or meat cut into small pieces, onion cut into strips, all together fried in small quantity of oil
meanwhile, in a separate bowl, mix broth or water with tomato paste, spices, wine, lemon juice(I used vinegar added - just not very much,I with lim.juice you like) and add to the meat
Simmer all together for about 40 min chicken,lamb 1-1. 5 hours. You can serve with garnish or without it.I cook for a side dish boiled rice or potatoes. Bon appetit!
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