"Mushroom light"

Description

We continue our experiments without meat!!! May seem crazy – but the courage was... For the contest "Fast from Moulinex".

Ingredients

Mushrooms

500 g
Potatoes

7 piece
Onion

1 piece
Bread crumbs

1 Tbsp
Spices
Mayonnaise sauce
Vegetable oil
Flour

4 Tbsp

Cooking

Boil the mushrooms and potatoes. Grind in a blender or meat grinder with mushrooms and potatoes. Fry the finely chopped onion.

Make a mixture to casserole. Put in a container of fried onions, mashed potatoes, mushroom stuffing, moistened bread crumbs (they can not add) the flour. Mix thoroughly until smooth.

Lubricates the form for baking butter, evenly spread the mixture. Put in a preheated 200 gr oven for 20 minutes. Take out, grease with vegetable mayonnaise, sprinkle with spices. Send back in the oven for 5-10 minutes.