Description

Pollack on a rice pillow with vegetables
Banal fish - not corny good. Of all the types of fish namely Pollock love my boys, bones, say little. This variant is not ashamed and guests to submit - juicy and flavorful. The fish turns out - simply delicious.

Ingredients

  • Pollock

    3 kg

  • Figure

    3 pack

  • Pumpkin

    300 g

  • Onion

    3 piece

  • Salt

  • Seasoning

  • Cheese

    100 g

Cooking

step-0
Fish cleaned and cut in half.
step-1
We will help you to quickly prepare a tasty dish of rice from the Mistral, in boiling water boil for 10 min 3 sachet
step-2
Let cool slightly and cut
step-3
In a greased form put the fish pieces and distribute rice. Put the rice, chopped onion, salt
step-4
On top of the fish put a pumpkin, grated on a coarse grater, and grated cheese. Sprinkle with seasoning. Put in a hot oven. After about 40 minutes the fish is ready.
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.