Description

Herring salad
A fresh look at salad with beets and herring. Simple ingredients, quick preparation and a bright, memorable taste. Grain mustard shade nutty flavor of arugula, pickled herring harmonizes beautifully with sweet beets, soy sauce adds spice to the finished dish

Ingredients

  • Arugula

    1 coup

  • Beets

    300 g

  • Herring

    200 g

  • Vegetable oil

    4 Tbsp

  • Mustard

    1 Tbsp

  • Soy sauce

    1 Tbsp

Cooking

step-0
1. Herring cut into slices 2. Arugula wash, dry 3. Beets cut into dice and mix with 1 tablespoon of vegetable oil
step-1
For the filling mix the remaining oil with mustard and soy sauce
step-2
Into serving dish, place the arugula, beets and herring. Pour dressing and serve
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