Description
Does not require baking. delicious, tender, perfect for any holiday table
Ingredients
-
Gelatin
14 g
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Vanilla sugar
1 Tbsp
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Sugar
0.5 cup
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Pudding vanilla
95 g
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Butter
150 g
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Cookies
500 g
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Cream
500 ml
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Cheese
750 g
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Peach
1 can
Cooking
That's all what we need
Grind into crumbs biscuits and grind it with butter
A little crumb paved, we need it at the end to sprinkle the cake. the rest pour into a detachable pan and a little tamping
From peaches to drain the fluid (which can be used anywhere. I immediately drank husband)...
Cut into slices and put firmly on the cake. all this construction is put into the refrigerator.
Now you need to soak the gelatin exactly as written on the packaging. soaked? I now proceed to the preparation of the cream: in a bowl, mix cream, pudding, vanilla sugar, beat slightly, then add the cottage cheese paste. all beat with a mixer, add the dissolved gelatin, mix...
Pour on the cake, even out and remove an hour in the fridge. after an hour, take out, sprinkle with crumbs and left overnight in the refrigerator before full hardening
A pleasant appetite!
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