Description
I'm always with prejudice against baking on the mayonnaise, while the guests tasted the cake using this product. And with the advent of gentle, soft mayonnaise "Maheev" on the quail eggs this recipe has become a favorite in our family, a real lifesaver in a situation of "guests on the threshold". Now it is we have a code name "the secret weapon". I represent to your attention the autumn version of this muffin grape.
Ingredients
-
1.9 cup
-
200 ml
-
200 g
-
2 piece
-
150 g
-
15 g
-
1.5 g
-
0.5 tsp
-
0.2 tsp
-
3 tsp
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Here are the basic products needed to prepare a cake.
Whisk the eggs and sugar.
Continuing to whisk, enter the mayonnaise.
Flour mixed with baking powder, vanilla, spices and sifting, put in the mixture. Stir well with a mixer.
Flour pour gradually, adjusting the density of the test that it was not very thick, but not liquid. About as thick rustic sour cream. The consistency is visible in the photo.
Form grease with oil, put the dough, add the grapes, utaplivaja it in the surface of the dough. Sprinkle with almond petals. Bake for 45 minutes at 170-180 degrees. Readiness check with a wooden splinter.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.