Description
Insanely tender, juicy chops with a fragrant sauce. Like it? Welcome!!!
Ingredients
-
Chicken fillet
400 g
-
Onion
1 piece
-
Baton
2 slice
-
Chicken egg
1 piece
-
Salt
-
The mixture of peppers
-
Mushrooms
150 g
-
Cheese
50 g
-
Sour cream
3 Tbsp
-
Butter
80 g
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Vegetable oil
-
Milk
100 g
Cooking
Chicken fillet cut into.
Prokalavaemy in the blender with one onion.
Protein separated from the yolks and whisk. Thanks to the whipped protein patties are especially bold.
With a loaf cut off a crust and soak in milk.
Mix fillet with pressed bread, egg. Sprinkle with salt and pepper. Our stuffing is ready.
In the meantime, we have cooked the mushrooms. They need a bit of liquid too. After boiling, cook for 10-12 minutes is enough.
Of minced meat formed the ball, replusive, in the middle put a slice of butter. Form a Patty. From the butter burgers will be juicier!
Dip cutlets in flour
and spread on a hot greased griddle.
Cakes are fried very quickly, not provoronili that did not burn. Turn it upside down.
In a pan put 1 tbsp. butter, melt
lay out mushrooms.
Give to boil. Put a generous hand cream. Stir.
Grate cheese
and sent it to the sauce
All mix well and immediately serve. Very gently!!!!
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