Description
These meatballs I'm making for a long time. We like them very much. They are juicy, sweet, just melt in your mouth. The color turn out beautiful, a little orange. we called them "Patties vitamins."
Ingredients
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Minced meat
500 g
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Onion
150 g
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Carrots
150 g
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Baton
100 g
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Garlic
4 tooth
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Milk
150 ml
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Salt
0.5 tsp
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Black pepper
2 g
Cooking
Finely chop the onion, carrot grate, baton soak in milk.
Baton pre-press milk. All folded up in a bowl, chop it all blender. Add stamped on the frog garlic, salt, pepper. And all is well knead.
To form patties, put them on the Board.
In a pan pour a little vegetable oil, heated in the fire and put the cutlets fried. Roast one side, turn over to the other.
Well, that's all. Cakes vitamin ready. Bon appetit!!!
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