Description
I offer you the recipe for absolutely holiday cake! After all, his pancakes consist of pumpkin and carrots! Tasty, healthy, and everything is at hand!
Ingredients
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Carrots
3 piece
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Pumpkin
300 g
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Flour
7 Tbsp
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Chicken egg
3 piece
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Milk
50 ml
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Brown sugar
3 Tbsp
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Walnuts
100 g
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Sour cream
50 g
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Vegetable oil
2 Tbsp
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Powdered sugar
100 g
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Coconut shavings
50 g
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Sour cream
250 g
Cooking
Carrots and pumpkin RUB on a small grater.
To the vegetables add the sugar, eggs and 50 g of sour cream, milk, mix well.
Walnuts grind and add to the batter, mix well.
Add the sifted flour.
Knead the dough consistency of sour cream.
From the resulting dough to bake pancakes (in vegetable oil with 2 sides until Golden brown).
For cream. Whip the cream with the icing sugar and coconut.
Received cream to lubricate the pancakes, fold them pile on each other, decorate as desired. Put into the refrigerator for 4-6 hours.
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