Description
It's a win-win, if I ran a friend's coffee, friends came to the children. The combination of sweet cake and nuts have always been a classic.
Ingredients
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1 cup
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4 piece
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1 cup
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0.5 tsp
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50 g
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Cooking
Eggs, lightly beat.
Add sugar and beat 3 minutes. Add the flour.
I am a supporter of the "grandmother's method", because I use mostly baking soda and vinegar. You can replace baking powder. Add to the dough.
Nuts can be any. I use forest and walnut mixed. The nuts are cleaned and crushed.
The dough pour in the form, sprinkle with nuts.
Bake 25 minutes at 200 degrees.
In the context of rose about 3 cm.
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