Description
Air structure walnut layer, fresh strawberries and sweet cream melt in your mouth! It's elegant and delicious cake dedicated to the Tick (galinka1705 ).
Ingredients
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70 g
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50 g
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40 g
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150 g
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150 g
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50 g
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200 g
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Cooking
Beat egg whites in a solid foam,
gradually add cane sugar TM "Mistral".
Gently pour the almond flour.
Thinly spread the dough on the parchment, and better silicone Mat. The size is approximately 20 x 40 cm Bake at 140 g for 17-20 minutes until light Golden color.
While the cake is still hot, cut it into squares and flipping the carpet up, carefully remove it with a nutty layer. The cake is very fragile, proceed with caution.
Whip the cream with the icing sugar to a froth and combine with cheese. Beat again.
Strawberries cut into slices.
To assemble cake: On the bottom of the square to isolate the cream and decorate with strawberries.
On top again to put the nut square and repeat the same. One cake is 4 square nut semi-finished product.
From top to isolate the cap from the cream.
Garnish with strawberry cut in half.
Optionally, you can decorate with mint, almonds and lightly sprinkled with powdered sugar!
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