Description
A delicate and spicy taste will be liked even by men who notice just meat :).
Ingredients
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300 g
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1 cup
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1 piece
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5 Tbsp
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4 Tbsp
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1 tsp
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1 tsp
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1 coup
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Cooking
Cooking brilliant rice crispies. Wash rice with cold water. In a saucepan with a thick bottom pour oil, heat it, put the rice, stirring to heat it.
Add water, salt, cover the rice, cover, reduce the heat and NOT to interfere.
Chopped onion half rings and fry until tender.
Add mayonnaise, stir, put on the pan with strips of squid. I don't use light mayonnaise, light can be curtailed.
Fry the squid for 2-3 minutes. Now black pepper. It turns out.
Rice put the ring in the middle, squid, sprinkle with parsley. Bon appetit!
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