Description
Very tender and tasty biscuits. Prepared quickly and just as quickly eaten. I looked on the website like, this recipe is. So, I hope that does not happen again. Don't even remember where the recipe. It seems from some newspaper. Grandmother childhood hell, and somehow remembered me. This is my debut on the website)) I Really hope that someone will like it
Ingredients
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Flour
2 cup
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Lemon juice
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Sugar
6 Tbsp
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Vanilla sugar
1 pack
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Margarine
250 g
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Yolk egg
2 piece
Cooking
Soften the margarine (butter) and mix with the sugar until obtain a homogeneous mass
Add yolks, vanilla sugar, the juice of half a lemon
Gradually add the flour and knead soft, elastic dough. So that the dough doesn't stick to hands, but did not crumble.
Roll out to a thickness somewhere in the 0.5 cm be Sure to sprinkle the table surface with flour before rolling out the dough. Otherwise it will be difficult to transfer the cookies on a baking sheet
With the help of molds cut out cookies. Bake for nieces could draw, cut out fish and all sorts of cars. )) They love the Extra corner assemble and roll out again. And so, until the dough will not end
This portion makes one baking sheet.
Cook in a preheated 200 degree oven for 20 minutes. Immediately remove from the oven, let cool and Bon appetite! Cookies are very crumbly and tender, literally melts in your mouth. A few days later the same fresh and tasty
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