The sesame mousse. Sesame ice cream. 2 in 1

Description

For lovers of sesame seeds. Delicate mousse or a delicious sesame ice cream is as You like. In this and in another case, a magical tenderness with a taste of sesame.

Ingredients

Cream

200 g
Condensed milk

100 g
Sesame

20 g
Gelatin

5 g

Cooking

1. If you plan to make the mousse, soak the gelatin. If ice cream, then gelatin is not needed.

2. Sesame seeds fry on a frying pan.

3. Grind toasted sesame seeds in a coffee grinder into flour.

4. Beat with a blender the cream, condensed milk, sesame flour.

5. If you make ice cream, then poured in molds and in the freezer. If making the mousse, the gelatin to heat ( but not boil), mix with whipped cream and ground sesame and pour it into moulds. Put into the refrigerator.

6. In 1-2 hours ready. This ice cream, decorated with chocolate syrup (but it was odd, the sesame flavor is pronounced and completely self-sufficient). Rose from the marshmallow mastic.