Description
Recipe found on the Internet. Interested in sweetness and ease of cooking. Did not have time to look around, the dessert is over. It was very tasty)
Ingredients
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Ginger
1 Tbsp
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Brown sugar
250 g
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Pear
4 piece
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Butter
2 Tbsp
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Cinnamon
0.5 tsp
Cooking
Pour into a saucepan the sugar and throw in chopped into small pieces oil. Add the ginger and cinnamon. Put on a small fire. I didn't have brown sugar, used regular.
Pear clean from the skin, cut out the core and branches. I did two pears, since in a suitable pot no longer fit.
Put the pears in the sugar mixture.
Cook the pears until tender (it took me a little over an hour), occasionally spraying top with syrup.
The finished pears are delicious hot with ice cream. They have gone without it)))
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