Description
When tired of meat loaf, you can try and potato.
Ingredients
-
Potatoes
7 piece
-
Sour cream
100 piece
-
Butter
50 g
-
Yolk egg
1 piece
-
Chicken egg
5 piece
-
Salt
-
Greens
-
Black pepper
Cooking
Boil potatoes, mince. Add 1 raw egg, butter, sour cream, herbs, salt, pepper, and relish, all carefully move
The remaining eggs cook and blend
On the tray lay baking paper, grease it with oil. Evenly place half of the potato mass
She chopped eggs
Then the remaining mass and form into a roll, brush with egg yolk and prick with fork in several places
Bake the loaf at 200 C until Golden brown. Serve hot.
BON APPETIT!!!
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