Description
Delicious cookie, easy to make. However, it is better to use white chocolate for decoration, but in the absence of the white I had to use a regular = ( ( ( took the Recipe from a magazine, from which, unfortunately, I do not remember = (
Ingredients
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Butter
170 g
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Powdered sugar
100 g
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Chicken egg
1 piece
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Vanilla sugar
0.5 tsp
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Milk
1 Tbsp
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Cinnamon
0.5 tsp
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Flour
300 g
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Salt
-
Leavening agent
2 tsp
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Cocoa powder
2 Tbsp
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Chocolate milk
100 g
Cooking
Preheat the oven to 180 degrees. Warm butter whisk thoroughly. Add the powdered sugar, beaten egg, vanilla sugar, milk and cinnamon and mix until smooth. Mix the flour with salt, baking powder, and cocoa powder. The two masses connect.
The resulting roll the dough into a thickness of approximately 1-2 cm and cut figurines. Or you can put the resulting dough in a pastry bag with a large nozzle and vydavlivaem portion directly on a baking sheet. Baking vystelit baking paper or brush with oil and bake at 180*C for about 10-12 minutes.
The finished cookies remove from oven and let cool. The chocolate will melt in a hot water bath and lubricate the biscuits or place in a pastry bag and decorate with it, cookies.
Serve with tea or coffee. Bon appetite =)))
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