Description
The holidays continue, so I suggest here is to bake cookies with nuts. Delicious with cold milk or with coffee. Happy New Year!
Ingredients
-
Brown sugar
50 g
-
Peanuts
50 g
-
Chicken egg
1 piece
-
Vegetable oil
2 Tbsp
-
Flour
35 g
-
Corn flour
25 g
-
Leavening agent
0.333 tsp
-
Salt
Cooking
Prepare the products.
Peanuts lightly fry. Cool. Cleaned.
Put shelled peanuts in the bowl of a blender.
In the bowl of a blender add the sugar. I use cane sugar TM "Mistral".
Grind the nuts and sugar.
In the Cup the egg. Add a pinch of salt and vegetable oil. Whisk.
Add ground sugar and nuts. Stir.
Add the sifted wheat and corn flour, leavening agent.
The dough is ready.
Spread the batter in a pastry bag.
On a baking sheet, the laid parchment, otkryvaem small cookie. (You can transfer the cookies with a teaspoon). Put the pan in the preheated oven.
Bake for 10-12 minutes at 180 degrees. Cool.
Pastry, lightly sprinkled with powdered sugar.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.