Dim sum with mushrooms

Description

This recipe is a godsend in the post, but not fasting he will have to taste...

Ingredients

Cooking

On a small amount of vegetable oil fry the garlic and ginger, pre-chopped

Add the mushrooms, I got mushrooms and cook 5 minutes (until cooked mushrooms)

Pour soy sauce, sesame oil and lemon juice. Add the finely chopped chilli and white part of green onions

To the flour add baking powder, pour cold water and knead a soft dough.

Divide the dough into 6 parts

Roll hand circle, put the stuffing in the middle

And to take

Grease a piece of parchment paper with vegetable oil and place a muffin, and then all rolls are put in the steamer

Steam for 15 minutes. Bon appetit!!!

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