Description
And baked potato chips. Who needs McDonald's? It is tastier, healthier and more economical.
Ingredients
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Potatoes
4 piece
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Olive oil
6 Tbsp
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Salt
-
Mayonnaise
4 Tbsp
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Chicken fillet
500 g
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Bread crumbs
100 g
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Flakes cereal
100 g
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Brown sugar
25 g
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Vinegar
2 Tbsp
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Ketchup
4 Tbsp
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Sauce
1 Tbsp
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Paprika sweet
0.25 tsp
Cooking
1. Preheat the oven to 220S. Potatoes cut into long thin sticks (thick julienne) and toss in boiling water. Boil 2 minutes, drain and dry on paper towels.
2. Put potatoes on oiled baking sheet, top, drizzle with vegetable oil. Bake in the oven for 30 minutes.
3. Ready potatoes sprinkled with salt and pepper.
4. Flakes put in a bag and roll them with a rolling pin to make crumbs. Chicken fillet roll in mayonnaise, then in mixture of bread crumbs, crumbs, salt and pepper.
5. Pour into pan and bake for 15 minutes.
6. For the sauce: mix all ingredients in a saucepan. Cook on medium heat for 5 minutes, until the sauce Uvarov and became thick.
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