Description
Want to cook a delicious and beautiful cake for his birthday, so you need to practice. This is the first version of the cake. It turned out very tasty, tender and soft.
Ingredients
-
Chicken egg
5 piece
-
Flour
1 cup
-
Sugar
1 cup
-
Leavening agent
1 pack
-
Sour cream
1 pack
-
Sugar
0.5 cup
-
Butter
1 pack
-
Condensed milk
1 can
-
Turkish delight
200 g
Cooking
First make the sponge. To do this, beat 5 eggs, add to them a Cup of sugar
Whisk everything until the mixture will double
Add a Cup of flour and leavening agent. Mix all with a spoon. Pour the batter into the pan and put in oven preheated to 170 degrees for 25 minutes. Here are all individually and depends on your oven - mine the temperature is not holding, so had to do the temperature some more, some less, and it took a little more time.
Now for the cream No. 1 (he will have to impregnate). Mix the sour cream with sugar and will beat with a mixer until the cream thickens. Then put it into the refrigerator.
Cream No. 2. To them, we coat our cake top and sides, then "stick" decoration. Spread the condensed milk.
Add the butter.
Mix with a mixer until the mixture becomes homogeneous.
The sponge is ready. Wait until it cools down
Then cut it into three Korzh. I take a string (for marking) and a large knife.
Spread the cake and cream lubricates No. 1.
Then the top and sides apply the cream, No. 2
I now proceed to the decoration. Sticks high, so cut them in half, and fasten to the walls of our cake
Take the ribbon, tie on top of the sticks. Fall asleep on top of the Turkish delight. Ready
Here's a cake
And a separate piece
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.