Description
What are these delicious balls! The toppings you can put any on Your taste.
Ingredients
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Figure
400 g
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Chicken fillet
100 g
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Mozzarella
100 g
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Pepper
30 g
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Yolk egg
2 piece
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Bread crumbs
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Sunflower oil
200 ml
Cooking
Rice, bread crumbs. ( I didn't have need of rice, so I combined the two, rice "Japonica" - 150 g and "Arborio" - 250 g ).
Rice I already had cooked. Cooked it in salted water. Chicken fillet is also cooked with spices and salt for earlier.
Fillet cut in cubes.
The stuffing used mozzarella. Can cheese.
Mozzarella not sliced large chunks, and fillets.
Cooked rice I put two egg yolks, poured a handful of breadcrumbs and mix. Put a spoonful of rice in your hand and in the palm formed a flapjack with a hollow in the middle. It put cubes of fillet and mozzarella enough to be able to close the stuffing with rice and make a ball the size of a table tennis ball. For brightness and flavor I added some red bell pepper.
The formed ball good roll in the breadcrumbs.
Out of this number ingredients I got 10 balls. Now they need to fry in deep fat. In a small, wide pan pour oil so that the balls have been covered. Oil bring to the boil and add the balls.
When the balls are brown, remove them from the oil.
Balls put into a bowl. Served them with red chili sauce.
The balls in the section. ( Photo overexposed, hard to see the middle ). The balls are very tasty! Convenient to take with you. You can eat and cold. They all delicious.
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