Description
Gentle dough and fresh blueberries
Ingredients
-
Flour
400 g
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Blueberries
400 g
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Cheese
200 g
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Chicken egg
2 piece
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Sunflower oil
6 Tbsp
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Sugar
130 g
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Leavening agent
1 pack
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Vanilla sugar
2 pack
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Milk
2 Tbsp
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Salt
Cooking
Mix the cottage cheese, eggs, sunflower oil and 130 g of sugar. Mix the flour, baking powder and a pinch of salt. Half to connect with the cottage cheese using a mixer. The rest enter the 2 tablespoons.
Roll out the dough and sprinkle with vanilla sugar. To lay out berries on the dough. Carefully roll length and cut into 12 slices. To shift into a greased form.
Yolk vzbit with milk and pour over cake, sprinkle with sugar. To put in heated to 170-180 degree oven. Bake for 50-60 min.
Cake cool and cut. Bon appetit!
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