Description
Very tasty and easy to prepare pie.
Ingredients
-
Flour
300 g
-
Yogurt
1 cup
-
Chicken egg
3 piece
-
Sugar
1 cup
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Apple
3 piece
-
Banana
2 piece
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Soda
-
Butter
Cooking
Apples and bananas are peeled and cut into medium slices.
Egg whisk with sugar.
Add buttermilk with soda and beat again until smooth.
Add flour gradually, stirring all the time to not have lumps.
Form for baking grease with butter.
Pour half of the dough, spread on top of bananas and apples.
Then pour the remaining batter.
Preheat the oven to 180-200 degrees and bake pie for about 30 minutes. He should get up and be lightly browned. Ready banana-Apple pie sprinkle with powdered sugar (I never came). This dessert is ideal for evening tea or afternoon tea.
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