Description
Soon the long-awaited New year holiday, and we all wonder what to cook. I offer you a chicken salad Oriental. His ease, he will Eclipse the other salads on your table.
Ingredients
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500 g
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6 piece
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1 piece
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3 tooth
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The Apium graveolens Dulce
1 piece
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1 piece
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10 g
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10 g
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5 g
-
5 g
-
5 g
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1 tsp
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5 g
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4 piece
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10 ml
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20 ml
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Cooking
Chicken breast cut into cubes.
Then chop the bell pepper, celery, ginger root, garlic, a stalk of lemongrass. Mix with chicken.
Make the sauce: in a mortar grind the pepper mixture, salt, cardamom, Kaffir lime leaves. In a separate bowl mix soy sauce, olive oil, Tom Yam paste, garam Massana then add the grinded mixture.
Add the sauce to the chicken mix. If you have time, give promarinovatsya 30 minutes, but if time is short you can start roasting.
Take the pan VOG pour sesame oil and heats strongly. Then, in small portions place the chicken and fry for 5-7 minutes.
. While the chicken is fried on the plate put the salad when ready put the chicken on the salad.
In the same oil fry the halved cherry Tomatoes and put to the chicken.
The salad is ready let's eat!!! In addition, the chicken can be served as a main dish with a side dish of rice and vegetables. Bon appetit!!!
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