Description
Offered for your consideration is a wonderful dessert. Fast, very tasty, unusual. Tender, sweet, aromatic. Guests will be very pleased.
Ingredients
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Couscous
200 g
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Chicken egg
5 piece
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Sugar
180 g
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Orange
1 piece
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Honey
2 Tbsp
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Pistachios
70 g
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Butter
4 Tbsp
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Cinnamon
1 tsp
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Water
300 ml
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Mascarpone
500 g
Cooking
Couscous pour boiling water, cover and let stand 5 minutes, fluff with fork and leave until cool.
Heat the oven to 190гр. Separate the yolks from the whites. Beat egg yolks with sugar in a magnificent mass.
Add to the couscous + orange zest, mix well.
Proteins vzbit in a solid foam and mix with the mass. Molds well lubricated plums. oil, to fill the ground at 2/3 and bake for 20-25 min. I got 12 PCs.
In a small saucepan mix the honey+orange juice +cinnamon (you can add finely chopped dates or prunes). Cook the mixture on low heat for about 5 minutes.
Cooled cakes cut in half. Lower sbryznut honey mixture (1 teaspoon each) and put 1-2 tsp mascarpone, spread evenly.
Cover with the second part, again putting a little mascarpone and decorate the top with ground pistachios and sprinkle with cinnamon.
Very tasty, sweet and tender!! Bon appetit.
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