Description
Turned out to be incredibly delicious!!! Did not expect such a result... I Love celery in all its forms, here and experimented...
Ingredients
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Minced chicken
700 g
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Celery root
0.5 piece
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Chicken egg
2 piece
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Bread crumbs
3 Tbsp
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Seasoning
-
Spices
-
Greens
-
Sour cream
200 g
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Flour
1 tsp
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Mustard
1 tsp
Cooking
Half a small celery root.
Peel it and grate it.
Add the chicken mince,
Eggs, spices, salt, pepper,
Finely chopped fresh herbs
Knead well and remove the meat in the fridge for an hour or two.
Molded from minced meat sausages, lay them on a baking tray lined with baking paper.
Put in the oven, preheated to 200*for 20 minutes.
Popechenie sausages put into the pan.
Mix the sour cream, flour and mustard. I added spicy ketchup... a couple tablespoons.
Pour the sausage sauce and put in the oven for another 15 minutes.
Serve with any side dish.
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