Description
Very tasty and quick.
Ingredients
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5 piece
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400 g
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4 piece
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200 g
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150 g
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3 piece
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1 coup
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Cooking
Prepare your ingredients.
The mushrooms and onions finely cut and fry until cooked (preferably the mushrooms and onions to fry separately).
In the boiled rice add fried mushrooms, onions, two raw eggs, two finely chopped boiled eggs and parsley. With this mixture fill our squid, the same in each squid add a slice of cheese. Skalyvaniem squid with a toothpick.
Squid fry in oil, then pour the mayonnaise with the addition of tomato ketchup and simmer until tender.
Serve squid, watering sauce, remaining after quenching and sprinkle with grated cheese.
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