Description
Today I want to serve you simple, homemade, but very tasty rassypchatyh biscuits -- and homemade shushenskoy...
Ingredients
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50 g
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1.5 cup
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0.125 tsp
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0.5 pack
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3 Tbsp
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2 piece
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7 Tbsp
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2 tsp
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1 Tbsp
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Cooking
First you need to RUB the margarine grated, top sift flour mixed with baking soda.
Grind with your fingers into crumbs, add salt, vanilla sugar, sugar, ground oatmeal and sifted cocoa. All mix until smooth.
Add the yolks and a little milk.
Thinly roll out on the table with flour, cut glass circles. A drawing I did using this stuff for salads..
Put the cookies on a baking sheet with parchment paper greased with vegetable oil.
Bake in a preheated oven at 200 degrees for 17 minutes. Then glue in pairs with condensed milk. My homemade condensed milk. I cooked it myself. 1.5 cups of sugar + 600 ml milk ( I have a home bold)= bring to boil, then on very low heat, bring until thick, stirring constantly. Careful not to burnt...
And enjoy your tea! I was just guests to the baby came friends, cookies were all eaten so quickly, barely had time to take pictures...
Here's ruslanchik... Gently rassypchatosti and very tasty... and You help yourself!
But for you the flowers... I just blossom rugs... Beauty...
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