Description
A hearty dinner for the family, very simple to prepare, but at the same time very tasty! Help yourself! :-)
Ingredients
-
Potatoes
1 kg
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Pork
600 g
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Garlic
3 tooth
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Butter
100 g
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Onion
2 piece
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Pepper
1 piece
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Chili
1 piece
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Salt
-
Spices
-
Greens
Cooking
Meat wash, dry and cut into pieces. Salt, season with salt and pepper.
Cut onion into rings.
Meat fry in vegetable oil until Golden brown.
Add the onions and fry together. Importantly, the onion is not burnt.
Wash the potatoes (can peel, but you can save any time). Melt in the butter, add the finely chopped garlic and simmer 2 minutes. Then add the potatoes, cut into quarters and leave in the pan for 1-2 minutes, so he got soaked garlic flavor.
Spread in a baking dish the potatoes, meat, onion, slices of bell pepper and chili pepper.
Add to the form a little water or broth, cover with foil and bake in the oven at 150 degrees for about 50 min.
The finished dish sprinkle with chopped greens. Bon appetit!
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