Description
The site has a lot of recipes for potato rolls but with cabbage I found. Recipe on the website in a roll, put the stuffing, but I was not, so I decided to try with cabbage. It turned out delicious!
Ingredients
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Potatoes
5 piece
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Cabbage
300 g
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Chicken egg
1 piece
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Flour
0.5 cup
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Salt
-
Mayonnaise
2 Tbsp
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Vegetable oil
Cooking
Boil potatoes, cool and peel.
Grate the potatoes on a coarse grater. Add the egg, salt, flour and knead the dough. Add the flour until then, until the dough no longer sticks to hands.
Roll out the dough. Spread on a greased baking sheet.
Put the filling. I roasted sauerkraut.
Roll roll. Sprinkle with seasonings, herbs. Put in the oven for 15 minutes. Then lightly grease the top with mayonnaise. Leave in the oven until tender.
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