Description
Very simple to prepare but tasty and healthy since the eggplant reduces the level of cholesterol in the blood. A pleasant variety to the winter table.
Ingredients
-
Eggplant
2 piece
-
Garlic
2 tooth
-
Cilantro
2 Tbsp
-
Mayonnaise
2 Tbsp
-
Soy sauce
1 Tbsp
Cooking
Marinated eggplant cut into cubes of 0.5 - 0.7 see
Two cloves of garlic finely chop and add to eggplant.
Mix 2 tbsp mayonnaise with 1 tbsp. of soy sauce.
Mix the eggplant, garlic, seasoning and add the coriander.
Put in a salad bowl and serve. (if anyone needs the recipe how to marinate eggplant, whole, write, be glad to share), Bon appetit!
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