Description
Yum :) this is delicious... Especially for fans of all.
Ingredients
-
Potatoes
1 kg
-
Onion
1 piece
-
Sour cream
150 g
-
Suluguni cheese
200 g
-
Pepper pepperoni
1 piece
-
Black pepper
-
Vegetable oil
-
Green onions
Cooking
Coarsely cut potatoes and fry in vegetable oil (can be butter)
Prepare the sauce of sour cream, peppers (finely chopped), black pepper, cheese (finely chopped) and add a little water so the sauce was able to slowly merge with the spoon
Onion cut into half rings
Almost ready potatoes put the onion and long long
When the dish is ready - pour the sauce and cover with a lid, the carcass is about 3-5 minutes
When serving, sprinkle with green onions. READY! All a pleasant appetite!
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