Description
Not complicated cooking, but the interesting part of the cake for a family tea party. Soon New year is coming, and, as you know, 2011 is the year of the rabbit (or cat). That pie I offered to meet him!
Ingredients
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Flour
3 cup
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Apple
3 piece
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Carrots
4 piece
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Chicken egg
3 piece
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Soda
1 tsp
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Vanilla sugar
1 tsp
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Cinnamon
1 tsp
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Orange
1 piece
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Leavening agent
2 tsp
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Vegetable oil
2 tsp
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Salt
0.25 tsp
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Sugar
0.5 cup
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Powdered sugar
1 cup
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Water
2 Tbsp
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Pistachios
Cooking
My apples, divide into 4 pieces and grate on a coarse grater.
Mix the sifted flour, baking powder, baking soda, cinnamon and salt.
In the grated apples, add sugar, vanilla sugar, orange zest (1 tsp), orange juice (squeezed from orange 75 ml), vegetable oil, eggs. Stir with a mixer.
Pour this mixture into the flour mixture, mix thoroughly.
On a fine grater grate the carrots.
Add to the mix the carrots and once again carefully mix everything. Spread the batter into a square baking pan and level. Preheat the oven to 180 degrees and bake pie until Golden brown about 30 minutes.
Make a glaze. To do this, using a sieve sift powdered sugar, add 2 tbsp orange juice and 2 tbsp of hot water. Mix thoroughly. For density you can add more powdered sugar.
Get ready cake from the oven and leave to cool. Later, pour the glaze and sprinkle with chopped pistachios. Give the glaze to harden. Cut into squares and pour the tea. All enjoy your tea!!!
[url=http://www.povarenok.ru/images/users/14_11_10/371359.jpg][img]http://www.povarenok.ru/images/users/14_11_10/small/371359.jpg[/img][/url]
[url=http://www.povarenok.ru/images/users/15_11_10/371381.jpg][img]http://www.povarenok.ru/images/users/15_11_10/small/371381.jpg[/img][/url]
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