Description
The dish of potatoes I found in my notebook :) in my journal GROCERY store... not complex products, which are always at hand and very hearty and tasty dish :)
Ingredients
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1.5 kg
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500 ml
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150 g
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-
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1 tsp
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3 piece
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3 tooth
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Cooking
Potatoes wash and peel, very FINELY chopped
Add to the potatoes with finely chopped greens
Cream bring to a boil adding salt+pepper+nutmeg and cool slightly
Preheat the oven to 150 gr. form grease with oil, put potatoes and pour cream
Potatoes place a layer of thinly sliced tomato, sprinkle or squeeze the garlic
Then all covered with greens finely chopped ( I had dried)
Put it in the oven for 40 minutes
After the time to pull the potatoes from the oven and sprinkle with finely grated cheese to increase the temperature to 200 gr. and put in the oven for 10-15 minutes and bake until Golden brown
Gratin is ready!!! here's a layered it turned out :)
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