Description
Healthy, nutritious, delicious and satisfying dessert. If you eliminate the butter and chocolate, then you can safely use it during dieting.
Ingredients
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300 g
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1 cup
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20 g
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-
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1.5 g
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2 Tbsp
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2 piece
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2 cup
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Cooking
Millet is thoroughly washed, pour 2 cups of water, add 1 tbsp of sugar. Cook millet porridge 10 minutes with the lid open.
After 10 minutes, remove porridge from heat, add the oil and leave to soak up water under a lid.
Comfortable plate mix cereal, eggs, coconut, sugar, cheese, vanilla.
Up to half the forms put the resulting mass, pour the cherries, in the form close to the top mass. The other doing the same only with chocolate. Bake at 200 degrees for 20-25 minutes.
When serving, pour the jam, or serve it separately. You can sprinkle sugar powder. Bon appetit!!!
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