Description
Who doesn't love desserts? Cakes, pastries, cookies.. But all those sweets are not good neither for the health nor for the figure. I suggest to prepare tender, tasty and healthy souffle, which will intrigue Your guests ;)
Ingredients
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Flakes cereal
0.5 cup
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Honey
2 Tbsp
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Gelatin
10 g
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Ryazhenka
1.5 cup
-
Cinnamon
1 tsp
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Red currants
100 g
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Aronia
70 g
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Honey
1.5 Tbsp
Cooking
Cover the gelatine with 6 tbsp of cold boiled water and leave to swell for 40-60 minutes If you use instant gelatine, skip this step.
Flakes pour 1 Cup of water, put on medium heat. Bring to a boil and cook for 3 minutes.
Remove the porridge from heat and add honey. Stir to dissolve the honey. Cool completely. Try for sweetness. Can add more honey. Keep in mind that when you add milk to the sweetness will decrease.
To the cooled porridge add the yogurt and whisk immersion blender.
Add the cinnamon and again beat well.
Swollen gelatin to melt in a water bath and cool slightly. Stir the yogurt, pour a thin stream of gelatin. Stir well with a whisk.
Pour the mixture into silicone molds (bowl/glasses). Cover with cling film and put into the refrigerator until firm (about 4-6 hours).
Now prepare the sauce. Nerasprodannye berries place in a pot, add some water and cook on medium heat for 3 minutes.
Grind berries immersion blender. In the hot sauce and add honey to taste and stir to dissolve.
Wipe the sauce through a fine sieve. That's what should happen. The finished sauce cool in the refrigerator. He's still a little thick.
To easily remove the soufflés from the molds, it needs to be put in very hot water for a few seconds. Then cover with a saucer and invert.
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