That's all we need: two eggs, cucumber, ham, olive oil, balsamic vinegar and a little salt. The ham I bought in a package, sliced.

Eggs will beat into a soft mousse a bit, the sunflower and in the pan with oil will make two thin omelets. Oil regret not necessary, the pancake will get softer. While the eggs are cooling, cut the cucumber with a vegetable peeler or knife long strips, just cut the ham. Cucumber, salt, the juice does not pour. The cooled pancakes also cut into strips.

Now gently mix everything in a salad bowl. Make the dressing: 3 tablespoons oil and 1 tablespoon vinegar mix in a separate container and pour the salad. Leave for 30 min., if necessary, it needs more salt.

Salad turns out very juicy, rich, can even serve as a Breakfast or light dinner.