Description
Delicious, aromatic, mouth-watering candy is very easy to prepare and surprise your loved ones!
Ingredients
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Dark chocolate
200 g
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Butter
50 g
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Chicken egg
4 piece
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Powdered sugar
50 g
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Orange
1 piece
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Nuts
100 g
Cooking
Grate the zest from a medium orange.
Separate yolks from whites and add the sugar.
Beat egg yolks with powder white.
To combine the zest with the beaten ground.
Chocolate and butter melt in a water bath.
Stir until smooth.
Mix chocolate with egg yolks.
Mix thoroughly and put in refrigerator to cool until a plastic mass.
Nuts grind is not too fine.
Molded from chocolate small balls.
Roll in chopped nuts. Put in the refrigerator for a while. You can treat yourself!
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