Description

Pancakes
I will once again remind you that excessive consumption of pancakes can negatively affect Your figure ;-) Let's try to make the pancakes are not only delicious, but also more useful!

Ingredients

  • Spinach

    200 g

  • Chicken egg

    2 piece

  • Milk

    2.5 cup

  • Flour

    1 cup

  • Sunflower oil

    1 Tbsp

  • Pumpkin

    400 g

  • Chicken egg

    3 piece

  • Milk

    2 cup

  • Flour

    1 cup

  • Starch

    2 Tbsp

  • Sunflower oil

    1 Tbsp

  • Beets

    2 piece

  • Chicken egg

    3 piece

  • Milk

    2.5 cup

  • Flour

    1 cup

  • Starch

    2 Tbsp

  • Sunflower oil

    1 Tbsp

  • Green peas

    400 g

  • Cream

    50 g

  • Cream cheese

    300 g

  • Chicken egg

    4 piece

  • Cheese

    100 g

  • Mayonnaise

    3 Tbsp

  • Dill

  • Spices

  • Soft cheese

    100 g

Cooking

step-0
The beets wrapped in foil, the pumpkin cut into large pieces, drizzle with oil Oleina and bake in the oven for 40-50 minutes, about 200 degrees
step-1
Thaw spinach, drain in a colander.
step-2
Roasted pumpkin and beet root to purify. Pumpkin, beetroot and spinach separately grind in a blender. The pumpkin and beets blend it better with the addition of 1 egg
step-3
Cooking turns the dough of each color. Why beat with a mixer eggs with milk, add vegetable puree, the flour and a little salt.
step-4
They pour oil on a heated pan, then pour in the batter.
step-5
Fry the pancakes on low heat. Not in a hurry to turn, let dry first with one hand like a pancake with vegetables is a little "capricious" normal. Gently turn over and fry bukvalno a couple of seconds on the other side
step-6
For the filling, first boil a few minutes green peas, blend with cream and season with salt and pepper to taste.
step-7
For the second filling: chop the boiled eggs, add grated cheese and mayonnaise, add salt and pepper to taste.
step-8
For the third toppings to cream cheese add finely chopped dill, if desired, you can add a little garlic.
step-9
Preparations are complete, you can begin the process of filling pancakes. Warn that beets are a great dye, so do not store the pancakes in different colors on each other.
step-10
Stuffing vykladyvaem on the edge of the pancake with a less bright side.
step-11
If the pancakes turn out a bit thick - you can make two rolls from one man.
step-12
The pumpkin pancakes go pea stuffing, beetroot and egg in a spinach - cheese. One spring roll twisted only slightly, the free edge of the lubricated processed cheese.
step-13
Two rolls stacked on top of other colors and wrap all the free edge of the first pancake.
step-14
Get these fun rolls.
step-15
The cutting edge (I immediately ate :-)), cut our rolls slices about 3 cm is best to wipe Knife after each slice so that the filling and the pancakes did not paint each other.
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