Description
Very delicious fish in corn sauce. The taste was divine, I won't use big words! For the contest "give me tonight"
Ingredients
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Tilapia
4 piece
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Soy sauce
3 Tbsp
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Spices
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Onion
2 piece
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Corn
0.5 can
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Cream
100 ml
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Pepper
2 piece
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Figure
200 g
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Broth
1 cup
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Mushrooms
1 can
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Greens
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Vegetable oil
Cooking
Tilapia fillet marinated in soy sauce and lemon juice, season with salt and pepper.
One onion cut into small cubes and fry in vegetable oil.
Corn, cream and fried onions grind in a blender.
Put fillets on a greased Rast. the pan with oil barrels down. Can a little salt.
Top lubricated with sauce.
Cut into strips bell pepper and spread on fish.
Bake in the oven for 25-30 minutes the Fish is ready.
Prepare the garnish. The remaining pepper and one onion finely chop. Fry in vegetable oil.
Add the rice and broth (water), cover with a lid and stew until ready.
In vegetable oil fry the mushrooms.
The rice tightly stacked in the mold and overturn on a plate. Decorate with halves of mushrooms and greens. Next place the fish. Bon Appetit!!!
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