Description

Cake
No respect for sponge cakes and everything connected with them. So bake anything, not like a biscuit. Present on your court my signature cake. Quickly, gently, budget (approximately 100-120 rubles) and sooooo delicious! I can say that my family spoiled with homemade cakes, but this cake or when refuses. And of course, in any hotel I am with my cake always most welcome!)))

Ingredients

  • Condensed milk

    1 can

  • Chicken egg

    0.66 piece

  • Soda

    1 tsp

  • Flour

    1 cup

  • Sour cream

    1 cup

  • Sugar

    0.5 cup

  • Cookies

    0.66 piece

  • Candy

    1 piece

Cooking

step-0
Prepare the ingredients
step-1
Putting it all together at once (eggs, condensed milk, flour and a spoon of baking soda)
step-2
Mix with a mixer and divide into two parts. Or just half the cast in another bowl.
step-3
In the first part, you can add a teaspoon of cocoa for color.
step-4
Pour the cake in shape with a diameter of 23-24 cm and bake for 18-20 minutes at a temperature of 180-200 degrees. I check the readiness with a match or toothpick.
step-5
While baking the first cake, combine the sour cream with sugar, stir and refrigerate.
step-6
Take out the cake, give a little to cool and lubricates the sour cream from the fridge.
step-7
Lay the second cake, just for 20 min at the most.
step-8
Get, give a little cool down and turning the cover first layer with cream.
step-9
The top is also lubricated sour cream
step-10
The top three grated biscuits
step-11
On top of the biscuits three chocolate or chocolate candy. ALL! yummy ready! All enjoy your tea!!!))
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