Description

Forshmak
possible already, but it's practically our national dish in Odessa, will tell how to prepare it from us.

Ingredients

  • Herring

    0.5 kg

  • Onion

    100 g

  • Apple

    150 g

  • Baton

    100 g

  • Butter

    100 g

  • Vinegar

    50 g

  • Black pepper

    1 tsp

Cooking

step-0
ingredients
step-1
The flesh of the herring finely and mince.
step-2
Apple peel and finely chop, combine with chopped onions. Baton soak in boiled water, squeeze and add to the Apple and the onion; mince. To the resulting mass add the oil, pepper and mix well. Herring mince and combine with the mix, stir and put in celedonio. Mincemeat, season with vinegar. Super theme, need to spread white bread SL. oil and the top farshmak and vodka is the most!!!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.